Description
Ahiflower® is a proprietary, refined form of Buglossoides arvensis seed oil, recognized as the most complete and balanced source of omega-3 and omega-6 fatty acids from a single non-GMO plant. This exceptional oil boasts the highest naturally occurring levels of stearidonic acid (SDA), reaching approximately 20%, and provides the richest omega-3 and omega-6 profile available, with over 85% omega content. Additionally, Ahiflower® oil contains significant levels of gamma-linolenic acid (GLA), known for its anti-inflammatory properties.
Furthermore, clinical research has demonstrated that Ahiflower® oil metabolizes to EPA (eicosapentaenoic acid) in circulating cells up to four times more efficiently than flaxseed oil. This makes it an outstanding choice for those seeking a more effective plant-based source of essential fatty acids.
Ingredients
Ahiflower® is a licensed trademark of Technology Crops LLC.
Non-medicinal Ingredients* Mixed tocopherols, rosemary extract, ascorbyl palmitate, lecithin (sunflower), sunflower oil.
Vegan softgel: Purified water, carrageenan, modified food starch (corn), glycerin.
*NMIs are subject to change. Always read and follow the label for accurate ingredient and allergen information.
Adults (18 years and over) – Take three softgels with food; one time per day or as directed by health care practitioner.
Do not use if you are pregnant or breastfeeding.
Corn
