Descriptions
Tetrahydro curcuminoids have been medically recognized as being the most bio-active (hydrogenated) metabolites of curcumin from Curcuma longa (turmeric extract). Unlike others, it has a beige-white appearance – also popularly known as the “white curcumin”.
Standardized Curcumin is hardly absorbed in the intestines. Curcumin C3 Reduct® provided in our product is a patented extract with a verified purity of 98% and manufactured by Sabinsa Corporation, USA. Sabinsa holds multiple patents with clinical data that shows significant efficacy and bioavailability.
Features
- A highly bio-available patented formula
- Requires lower doses but with a more concentrated and diversified effect
- Significantly superior bio-absorption and anti-inflammatory effect
- Potentiated by the association with BioPerine®
Benefits
- Anti-inflammatory activity superior to standard curcumin
- Protective effects against high blood sugar and vascular dysfunction by relieving oxidative stress
- Anti-inflammatory activity at the brain level with positive effects against the oxidative stress induced by Glutamate in the cells of the hippocampus
- Protective effect in neuropathy by improving the conductivity of motor nerves
Did you know?
Tetrahydrocurcumin has an extra 4 atoms of hydrogen which when released may be beneficial for health.
Recommended dose
Adults take 1 capsule 1-2 times a day.
Cautions:
Consult a health care practitioner prior to use if you are pregnant or breastfeeding or if you are taking any other medications or natural health products, as black pepper/piperine may alter their effectiveness.
Do not use if seal is broken. Keep out of reach of children. Keep sealed, store in a cool, dry place at 15–25ºC.
Medicinal Ingredients
Each vegan capsule contains: | Quantity |
C3 Reduct® Complex
Tetrahydrocurcuminoids from Curcuma longa patented extract |
100 mg |
BioPerine® (Piper nigrum) | 5 mg |
Non Medicinal Ingredients
Microcrystalline cellulose, ascorbyl palmitate.
Capsule shell: hypromellose (vegan gelatin).
Does not contain
GMOs, dairy, egg, gluten, soy, wheat, corn, yeast, nuts, artificial sweeteners, preservatives, artificial flavors or colors.